Our first crack at a bean from the eastern highlands of Papua New Guinea captures the warmth and togetherness surrounding the holidays. As you sip, notes of toasted rice and genmaicha give way to short breaths of English Breakfast tea. There is a beautiful touch of ripe stone fruit in the middle of this coffee, that finishes with a gradual brightness. As it cools, these flavors mature and develop. It's the cup that keeps on giving!
12 oz, USDA organic, Wet Processed, Whole Bean.